It's super easy and DELISH! Great for a game day or served with margaritas.
Enjoy!
Lari’s A-M-A-Z-I-N-G Enchilada Dip *
8 oz sour cream
2 cans refried beans- use big can
Whole enchilada packet powder
1/2 can enchilada sauce
20 dashes of hot sauce
Top with Colby Monterey shredded (or shredded Mexican-cheese blend) towards the end
Bake 350 (15-20 mins) in 2 pie plates or casserole dish.
Serve with Frito scoops or tortilla chips.
(*I don't know who she got it from or if she created it, so I call it "Lari's" recipe : ))
